90 Year Old Grinds Flour by Hand

We received the following note from a Country Living Mill owner:

"Love our mill.  My father (90 years old) has adopted it -- He'd grind flour every day I think!  We really do love it. Here's a picture from one week in January, so you can see what we're doing. All sourdough, no added yeast, fresh ground white wheat and rye flours."

–Metra Christofferson

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