gluten intolerance

Non-Celiac Gluten Sensitivity May Be Mythical

March 23, 2017



Since the 2011 Gluten-Intolerance study at Monash University, unscrupulous opportunists have seized upon the findings and turned their gluten-free products into a 15 billion dollar a year industry. This promotion of gluten and wheat in general as unhealthful was aided and abetted by such books as Grain Brain and Wheat Belly, which made a number of scientifically dubious assertions. Now, Peter Gibson, the same researcher who headed up the 2011 study, has released the results of his follow up study, in which 37 people, who self-identified as gluten-intolerant, participated. The…

Read More